Swiss made
All our products are made in the Swiss Confederation, in the Valais
Description : Carefully crafted, this salt is cold-smoked over beech wood chosen for its exceptional aromatic qualities. Smoking lasts 160 hours, giving it a deep, bewitching flavor, reminiscent of the authenticity of freshly smoked fish. Each grain contains the essence of wood-fired cooking, promising to transform your dishes into a unique taste experience.
Weight: 60gr
The legend tells that ...
...castaways stranded on a desert island, in a final act of desperation, burned their precious compass for warmth during the endless cold nights. La Poudrière', discovered the remains of this compass and used the ashes of this treasure to smoke our beechwood salt, creating 'La Boussole du Naufragé' - an exceptional salt with the poignant taste of a distant past.
This is just a story, a legend... But in every legend lies a piece of truth
All our products are made in the Swiss Confederation, in the Valais
Our manufacturing includes a rigorous selection of strictly natural elements, if possible local.
The universe of Skali is inspired by old Scandinavian mythologies to provide you with products that you will not find anywhere else.