Swiss made
All our products are made in the Swiss Confederation, in the Valais
Caractéristiques : Kampot black pepper is often considered one of the world's finest peppers, and rightly so. This praise is attributed to its complex taste and unique balance. The black peppercorn, the most intense of the Kampot varieties, is harvested young and then dried to an ebony color. IPG origin: Cultivated mainly in Cambodia, the Kampot region gives it its name. Thanks to the protection of its geographical indication, Kampot black pepper is grown according to traditional methods and strict standards to guarantee its superior quality.
Ideal with : Red meats, cabbage, game, cheese, sauces.
Weight: 60gr
Legend has it that ...
... Edward Teach, better known as Blackbeard, was a pirate with a dark reputation on the seas. His thick, black beard was the signature of his fearsome image, one that haunted the minds of sailors every night when darkness enveloped the sea. Teach's Darkness was more than just a nickname; it told a story of terror and mystery. Under a starry sky, Teach's ship would emerge from the shadows and, armed with chains and guns, Teach would orchestrate a theater of terror, where his enemies were the hapless protagonists.
This is just a story, a legend... But in every legend lies a piece of truth
All our products are made in the Swiss Confederation, in the Valais
Our manufacturing includes a rigorous selection of strictly natural elements, if possible local.
The universe of Skali is inspired by old Scandinavian mythologies to provide you with products that you will not find anywhere else.